Weekend Free-Flow Italian Brunch

Experience Hong Kong’s quintessential weekend feast in the heart of Starstreet Precinct. Ranked #12 Best Italian Restaurant in the World by 50 Top Italy and awarded "3 Bottles" for Best Wine List by Gambero Rosso, Giando invites you to enjoy a celebrated culinary tradition by Chef Gianni Caprioli overlooking panoramic city views.

Priced at HK$498 per person, our weekend menu is designed for generous table sharing—featuring 6 artisanal starters (including signature Burrata, 24-Month Devodier Parma Ham, and Seafood Crudo), your choice of handcrafted pasta or signature main (such as Lobster Paccheri, Ossobuco Fettuccine, or Grilled Angus Steak), and a Chef’s dessert platter with classic Tiramisù and Cannoli. Elevate your afternoon with our 2-Hour Sommelier Free-Flow of boutique Italian sparkling, white, rosé, and red wines for +HK$258.

Served every Saturday, Sunday, and Public Holiday from 11:30 AM to 3:30 PM.